International Journal of Advanced Research (IJAR) is an open access, peer-reviewed, International Journal, that provides rapid publication (monthly) of research articles, review articles and short communications in all subjects.
Thursday 6 October 2016
EFFECT OF SUPPLEMENTING TWO DIFFERENT COMMERCIAL STRAINS OF YEAST CULTURES ON RUMEN FERMENTATION, NUTRIENT DIGESTIBILITY AND BIO-CHEMICAL PROFILE IN KANKREJ COWS.
B M Bhanderi, Subhash Parnerkar, Ashish Aggarwal, Sachin Shankhpal, Harshala Thube and S Pathan.
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